Field Notes
Follow along as we report from the field with first-hand insights into the farmers who participate in our projects, their families and communities and our partners who join us in making a lasting impact.
COVID-19: Dealing with lost harvests in Ethiopia
Since October 2019, ICP is implementing the CAFE-project in Ethiopias Amhara Region in co-funding with the Austrian Development Agency (ADA). Now in the midst of the COVID-19 crisis, ICP field staff is specifically important to the farmer families. “In Ethiopia and...
Indonesia: The Almukatin family in times of COVID-19
It’s a 1 ha farm that belongs to the family of Pak Almukatin. Together with his wife and two daughters, he grows coffee, pepper, chili, ginger and areca nuts. Located in Sebaja village in the ICP-project region southern Sumatra the family lives in one of the major...
ICP in Honduras: “We handled the coffee rust crisis, we will handle COVID-19”
The Coronavirus puts high pressure upon the livelihoods of smallholder coffee farmer families around the world. International Coffee Partners (ICP) reacted at a very early stage to the pandemic by informing coffee communities how to protect themselves but also by...
ICP Projects in Central America: Farmers’ Crops, Income, Families
In Central America, International Coffee Partners (ICP) is implementing projects in the Trifinio Region, located in the tri-border are of Guatemala, Honduras and El Salvador. Together with our implementing partner, Hanns R. Neumann Stiftung (HRNS) and other partners,...
COVID-19: Simon, a young farmer from Uganda, tells his story
Some weeks before the COVID-19 pandemic started to spread around the world, we meet Simon. He is a young farmer from Mityana, Uganda. We wanted to tell you about his daily life through his own eyes. While we finalized the story, the novel Coronavirus also came to...
COVID-19: How International Coffee Partners (ICP) acts in this situation
International Coffee Partners (ICP) remains committed to support smallholder coffee farmer families especially during the COVID-19 pandemic International Coffee Partners (ICP) is concerned about the possible short and long-term impact of the COVID-19 pandemic on...
Day In The Life Of A Coffee Farmer – Simon
It’s 4am. Many people in Mityana, Uganda are still in deep sleep. Many people, that is, except Simon Genza a young and enthusiastic coffee farmer. It is harvesting season and there is a lot to do. After saying his prayers and freshening up he revises his notes on...
Learnings, Findings, Outcomes: ICP Projects in Central America
The Trifinio Region is located in the tri-border area of three countries: Guatemala, El Salvador and Honduras. This region is ecologically unique and considered as one of the world’s hotspots in terms of biodiversity and coffee production. However, the sustainable...
Coffee Cooperatives and Communities in ICP Projects in Central America
Since 2009, International Coffee Partners (ICP) has worked with several communities and coffee organizations throughout the Trifinio Region of Central America. Located in the trip-border area of Guatemala, El Salvador and Honduras, coffee is the main cash crop for...
Coffee Break Ep.5 – Youth in Uganda
Coffee Break Episode 5: Youth in Uganda Youth in UgandaWe invite you to take a Coffee Break with us! As a non-profit, here at International Coffee Partners (ICP) each ICP-shareholder has motivations and aims that we therefor jointly put into practice with our work in...